Dubai’s hospitality landscape welcomes an architectural marvel next month as Jumeirah Marsa Al Arab prepares to open its doors. Designed to echo the silhouette of a luxury super yacht, this striking addition to the Jumeirah portfolio sits adjacent to the Burj Al Arab, offering 386 rooms, suites and penthouses — each featuring balconies that frame 180° views of the Arabian Gulf and the hotel’s newly built marina.

The property will introduce twelve distinct dining venues, including:

• Iliana: A beachfront venue celebrating Greek coastal cuisine
• Mirabelle: A slice of the South of France with seasonal Mediterranean dishes
• Orizonta: Eastern Mediterranean fare focused on fresh, balanced ingredients
• Rialto Restaurant & Bar: Venetian cuisine in an elegantly appointed setting
• Umi Kei: An izakaya-inspired Japanese dining space
• Kinugawa: Japanese cuisine crafted with French technique
• Madame Li: Refined Pan-Asian dining
• The Bombay Club: A celebration of Indian flavours
• The Cullinan: A refined steakhouse featuring premium cuts
• The Fore: Transitions from breakfast and light bites to a four-concept evening venue
• KIRA: A fusion of Japanese and Mediterranean influences with sea views
• LITT Bar Club: Evening entertainment with creative mixed drinks